Garden Commons Workshop: Fermentation

When Oct 11, 2019
from 12:00 PM to 01:00 PM
Where Garden Commons at the Cultural Center
Contact Name
Contact Phone (502) 377-2712
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Image may contain: food and indoorCurious about pickling, canning or fermenting your own veggies?

Come on by the Garden Commons and get an overview from Jeneen Wiche, local farmer, UofL Anthropology professor, and lover of fermentation.

Bring a jar with you and you might be able to snag some fermented goodies!

This is a part of our fall series of Garden Workshops on Fridays at noon. Join us for our last workshop: Nov. 22nd at noonWreath Making.

The Garden Commons is open to participation any time from students, staff, faculty, and community members. Everyone who comes is welcome to share in the harvest!

Connect with us and get all the details on our Facebook Page.

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