Expired and or Unwanted Pharmaceuticals Black Box Requirements

Official university administrative policy

Policy Information

Expired and or Unwanted Pharmaceuticals Black Box Requirements

Effective

Number

Applicability

This policy applies to the University Community administrators faculty staff and students

Administrative Authority

Senior Associate Vice President for Operations

Responsible Unit

Environmental Health & Safety
University of Louisville
Louisville, KY 40292
502-852-6670
dehsubm@louisville.edu


History

Revision Date(s):

Reviewed Date(s):


Categories

Statement

The "Black Box" requirements should be followed when disposing of expired and/or unwanted pharmaceuticals:

  1. Every item placed into this container must be clearly marked or labeled to describe its contents. (Note: If placing patient's expired medication, be sure to deface patient name.)
  2. Any damaged package should be placed in plastic bag prior to placement into this container.
  3. This container should be kept in a secure, non-patient access area.
  4. Absolutely:
    • NO FREE LIQUIDS
    • NO DEA CONTROLLED SUBSTANCES
    • NO SHARPS
    • NO VACCINES CONTAINING LIVE VIRUSES (these items can be placed in "Red Bag" waste)
    • NO CHEMICALS (i.e. alcohol, acids, bases, phenol, etc. Chemicals must be submitted separately on-line at http://louisville.edu/dehs/waste-disposal)
  5. When container is near-full, submit pick up request at: Pickup Form. A DEHS container label is not required. However, you must enter your name, department, and location information. In chemical name field, enter the words "Expired Drugs".
  • NO FREE LIQUIDS
  • NO DEA CONTROLLED SUBSTANCES
  • NO SHARPS
  • NO VACCINES CONTAINING LIVE VIRUSES (these items can be placed in "Red Bag" waste)
  • NO CHEMICALS (i.e. alcohol, acids, bases, phenol, etc. Chemicals must be submitted separately on-line at http://louisville.edu/dehs/waste-disposal)

Responsibilities

Questions or comments should be directed to the UofL DEHS Hazardous Waste Coordinator at 502-852-2956.