001865

 

Job Title: Dietary Supv


Job Code: 001865

 

Knowledge, Training and Skills

High School diploma or GED

 

Experience

One year of related experience preparing simple meals and snacks, kitchen menus, working with food service vendors to order and accept deliveries of food and food service items.  Set-up and preparation of food distribution for children in classrooms, complete forms for federal food program, and interactions with children and staff of the Early Learning Campus.