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Specialty Salads Choice of dressings: raspberry vinaigrette, bleu cheese, ranch, French, thousand island, olive oil and balsamic vinegar, fat-free ranch, and fat-free Italian Chicken Salad and Pineapple Mixed greens tossed with diced fresh pineapple, walnuts, pecans, sun-dried raisins, and seasonal grapes topped with chicken salad $8.25 Make-Your-Own Salad Tossed field greens with your choice of four toppings: flaked tuna, tuna salad, potato salad, cottage cheese, pasta salad, or chicken salad $8.95 University Club Cobb Salad Beef tenderloin medallions, bleu cheese, popcorn shrimp, fried onion rings, marinated portabella mushrooms, and a fried tomato over field greens, served with your choice of dressing $9.75 Mandarin Chicken Salad Chicken breast, breaded and fried, served with Oriental vegetables and Mandarin oranges over fresh greens, topped with chow mein noodles, sesame seeds, and Chef's orange vinaigrette dressing $8.95 Mexican Seafood Salad Grilled salmon, white albacore tuna, shredded cheddar and jalapeno cheeses, diced tomatoes, olives, guacamole, sour cream, and salsa served over fresh greens with a Mexican ranch dressing $9.75 Italian Tuna Flaked white tuna, black olives, tomatoes, pine nuts, garbanzo beans, artichoke hearts, and pepperoncinis tossed with field greens, served with a balsamic vinaigrette and olive oil dressing, accompanied by garlic toast $8.95 Chef's Special Salad Grilled chicken breast, smoked ham, diced bacon and tomatoes, black olives, bleu and Swiss cheeses served over seasonal greens with your choice of dressing $8.50 Spinach and Strawberry Salad Fresh baby spinach, strawberries, gorgonzola cheese, toasted almonds, and sautéed sweet onions tossed with raspberry vinaigrette dressing $7.25 Traditional Caesar Crisp romaine lettuce tossed with classic Caesar dressing, asiago cheese, bacon, and croutons $6.95 with chicken $8.95 with salmon $9.75 with grilled shrimp and sea scallops $9.95 All prices are subject to 18% gratuity and 6% sales tax. |